Recipe 👇🏻 For the Chicken 500g chicken mini fillets 1 tsp olive oil 1½ tsp Cajun seasoning 1 tsp sweet paprika Salt and black pepper to taste
For the Creamy Sauce 10ml olive oil 1 brown onion, thinly sliced 1 red bell pepper, sliced 1½ tbsp tomato purée 140ml water 2½ tbsp sweet chilli sauce 1½ tbsp cream fraîche 2 tsp Cajun seasoning 1 tsp sweet paprika ½ tsp garlic granules Salt and black pepper to taste
For Assembling 1 French baguette, baked 80g grated cheddar and mozzarella cheese Chopped fresh parsley for garnish
For the Drizzle Sauce ½ tbsp lighter mayonnaise 1½ tbsp sweet chilli sauce
